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Flam-kuche is a yeast-free flatbread originating from Alsace, a region in the east of France boasting some of the best food and wine in Europe!
Traditionally, bakers & farmers would prepare a thin bread base & use the cream from their cows, bacon from their pigs and onions from the land to create the flatbread we call Flam-kuche today.
We call it a skinny pizza because of how light and versatile it is, each bite offers a crunch followed by flavours bursting into your mouth!
Bon Appetit!
"Flamme-Bergasted!
If I could sum this meal (at-home) up in one gif, it would be the lady gaga talented one. What a delicious meal we had ! Easy to put together, the base was so thin, lovely texture notably fresh ingredients; overall a job very very well done. The customer service was excellent - we will certainly be back for more! Thank you very much - highly recommend."
Amelie Restaurants
The Grafton, Cambridge, CB11PS
info@amelierestaurants.co.uk
01223 778898